IFIA Japan 2015 in conjunction with HFE Japan as a leading exhibition on the ingredients and health food will be from May 20 to 22， 2015， in Tokyo Big Sight. The exhibition is organized by EJK Japan， Ltd ， Food Chemical Newspaper Inc. This year， the expected number of visitors is 34，000， expected number of exhibitors is 450， expected total exhibit scales is 6，750 square meters.

The exhibition is endorsed by Ministry of Health， Labour and Welfare of Japan， Ministry of Agriculture， Forestry and Fisheries of Japan， Ministry of Economy， Trade and Industry， Consumer Affairs Agency， Government of Japan， Food Safety Commission of Japan， Tokyo Metropolitan Government ， Japan External Trade Organization（JETRO）， United States Department of Agriculture ， Embassy of the United States， Embassy of Canada， Delegation of the European Union to Japan， China Food Additive Association ， China Health Association， Korea Foods Industry Association. It is also sponsored by apan Food Additives Association， Institute of Food Technologists Japan Section， Association for Health Economics Research and Social Insurance and Welfare （ASIW）， Japan Confectionery and Innovative Food Ingredients Research Center， Japan Food Industry Center ， All Japan Coffee Association， Japan Health Food Nutrition Food Association， Japan Perfumery and Flavouring Association.

Exhibitor of IFIA Japan come from Manufacturers Of Antioxidants， Acidulants， Additives， Cereal Products， Amino Acids， Flavorings， Confectionary Ingredients， Dietetic Foods， Egg Products， Fats Essential Oils， Fibers， Food Safety Testing Equipment， Food Supplements， Fruits Vegetables， Healthy Foods Beverages， Hydrocolloids， Juices， Low-cal Foods， Soya Products， Meat Fish Products， Nutraceuticals， Organic Products， Preservatives， Proteins， Seasonings Spices， Starches， Sweeteners， Teas Herbs， Vitamins Supplements， Yeasts.

Exhibitors of HFE Japan covers： Alternative healthcare related food products， Amino-Acid， Beauty-care food， Commissioned manufacturing firms， Commissioned Testing firms， Dietetic food， FNFC（food with nutrient function claims）， FOSHU（Food for specified health use）， Health Foods， Herbs， Juices， Lowcal foods， Malt extracts， Minerals， Nutraceuticals foods， Nursing-care food， Natural foods， Organic food， Organic vegetables， Supplements， Analytical test technology， and equipments， Vitamins， Cachet / package / containers for health food， and more.

In IFIA Japan and HFE Japan 2014 received 444 exhibitors in total（international exhibitors： 82）； total exhibition space was 6，084 square meters （international space： 855 square meter）. Trade visitors reached 32，961 square meters. Visitors area of interests were： Functional Ingredients， Health Foods/ Supplements， Seasonings/Extracts， Flavors Spices， Sweeteners， Emulsifiers Stabilizers， Natural/ Organic Foods， Conditioning Agents， Analytical/Testing Equipment/ Reagent， Beauty Ingredients， Preservatives， Diary Products， Fruit Juice， Lifestyle-related Diseases Ingredients.？