在倫敦有史以來的第一家酒店Rocco Forte Hotels布朗酒店（Brown's Hotel ），著名的意大利餐廳Beck at Brown's經(jīng)過一整個(gè)冬季調(diào)整和重裝，于2018年4月16日重新營(yíng)業(yè)，并由意大利米其林廚師Heinz Beck帶來全新菜單。

Heinz Beck 評(píng)論說：“我很榮幸將我最喜歡的意大利美食帶到倫敦，也很高興這次新菜單的烹飪方式能融合英式手法，將自己的廚房最愛帶到倫敦一流的酒店，并依然保留意大利的傳統(tǒng)風(fēng)味，這是我最驚喜的一次嘗試?！?/p>

客人在這里不僅能享受最放松的健康美食，也能盡情體驗(yàn)米其林主廚Heinz的獨(dú)特創(chuàng)意搭配，與他交流創(chuàng)意美食心得，在倫敦感受意式歡樂時(shí)光。

Michelin starred chef Heinz Beck has announced he will return to London next month with his much anticipated new restaurant Beck at Brown's， launching on Monday 16th April. Opening in the heart of Mayfair at the iconic Brown's hotel， the restaurant， freshly redesigned by Olga Polizzi， will offer a brand-new casual dining menu of classic Italian dishes， reinvented using the finest seasonal British ingredients， uniting Heinz's inimitable style with the hotel's British heritage and careful balance of classic elegance and contemporary flair.

Heinz Beck comments\"I'm excited to return to London after my residency last year and bring with me some of my favourite dishes and， of course， some new creations using the best of British produce. It's an honour to have my own kitchen in such an illustrious hotel， with a new modern dining room that reflects the colours of Italy and the heritage of Italian cooking.\"

Guests looking for an even more relaxed experience can also indulge in Heinz's exclusive Aperitivo creations， bringing the Italian capital's ever-popular 'happy hour' concept to Mayfair.