濰坊第一春食品有限公司位于山東省濰坊市臨朐縣,成立于2004年,始終堅(jiān)定“成為中國食品行業(yè)標(biāo)桿品牌”發(fā)展愿景,恪守“做良心食品,讓國人盡享健康美味”使命,秉承“安全放心、客戶價值、團(tuán)隊(duì)合作、敬畏制度、誠信擔(dān)當(dāng)”的核心價值觀,專注于食品的研發(fā)、生產(chǎn)與經(jīng)營,現(xiàn)已形成酒店特色涼菜和禮盒包裝兩大系列20多個品種。
公司嚴(yán)格把控菜品質(zhì)量,強(qiáng)化食品安全,全力打造傳統(tǒng)風(fēng)味與現(xiàn)代口味完美融合的“第一春”預(yù)制菜系。先后通過國家SC食品生產(chǎn)許可和HACCP管理體系認(rèn)證。
公司年產(chǎn)特色預(yù)制菜達(dá)30000噸。全國設(shè)立代理客戶300余家。產(chǎn)品銷往全國30余省市地區(qū)。連續(xù)兩次赴巴黎參加中國非遺美食(巴黎)邀請賽,分別獲評“特金獎”“最具推廣價值獎”,也先后榮獲“山東著名商標(biāo)”“農(nóng)業(yè)產(chǎn)業(yè)化龍頭企業(yè)”“食安中國示范單位”等多項(xiàng)榮譽(yù)。(文、圖由濰坊第一春食品提供)
Adhering to the development vision of “becoming the benchmark brand in China’s food industry”, Weifang Firstspring Food Co., Ltd. is committed to the R& D, production, and operation of food. It has participated in China Intangible Cultural Heritage food(Paris) Invitational Competition held in Paris for two consecutive times, and it has been successively honored as “Shandong famous trademark”, “l(fā)eading enterprise of agricultural industrialization”, and“food safety China demonstration unit”.