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        A new sesquiterpenoidal glucoside from the roots of Paeonia lactiflora

        2020-11-04 03:39:38WanchaoZhongGuiyangXiaHuanXiaJingfangZhangYananWangShengLin
        TMR Modern Herbal Medicine 2020年4期

        Wanchao Zhong,Guiyang Xia,Huan Xia,Jingfang Zhang,Yanan Wang,Sheng Lin,,*

        1 State Key Laboratory of Bioactive Substance and Function of Natural Medicines,Institute of Materia Medica,Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100050, People’s Republic of China.

        2 Key Laboratory of Chinese internal Medicine of Ministry of Education and Beijing, Dongzhimen Hospital Affiliated to Beijing University of Chinese Medicine,Beijing 100700,People’s Republic of China.

        Abstract

        Keywords:Paeonia lactiflora,sesquiterpenoidal glucoside

        Background

        The dried root ofPaeonia lactiflora,calledChi-Shao,is a famous herbal medicine used in Asia countries with a history of several thousand years.According to theChinese Pharmacopoeia,Chi-Shaocould eliminate pathogenic heat from blood and promote blood circulation by removing blood stasis [1].Generally, peoniflorin is regarded as the indicative bioactive substance inP.lactifloradue to its high content and antihyperglycemic, anti-inflammatory,antioxidant, and other biological activities, and a number of monoterpenes, sesquiterpenoids and triterpenoids with a broad range of biological activities have been reported to be isolated from this species [2-7].In our continuing efforts to search for biological constituents fromChi-Shao[6,7],this study has led to the discovery of a new sesquiterpenoidal glucoside (1) and two known sesquiterpenoids (2-3)(Figure 1).Detailed herein are the isolation, structural elucidation,and bioactivity evaluation of the isolates.

        Materials and methods

        Plant material and the extraction processes,see ref.7.

        The instruments and equipments for testing optical rotations, UV, ECD, IR, NMR, and HRESIMS data,see ref.7.Column chromatography (CC) was run using macroporous adsorbent resin (HPD-100), MCI gel (CHP 20P), silica gel (200-300 mesh, Qingdao Marine Chemical Inc., China), and Sephadex LH-20(Pharmacia Biotech AB, Uppsala Sweden).Analytical HPLC was performed with an Agilent HP 1260 using a Titank column (C18250 × 4.6 mm, 5μm,Guangzhou FLM Scientific Instrument Co., Ltd).HPLC separation was conducted on Waters HPLC equipment, namely, using the following columns:Shiseido Capcell Pak MGⅢ C18(250 × 4.6 mm, 5μm), Waters XBridgeTM Prep Shield RP18 (250 × 10 mm, 5μm), Welch Ultimate? XB-Phenyl (250 × 10 mm, 5μm) and Welch Ultimate? XB-C8 (250 × 10 mm, 5μm).GC was carried out on an Agilent GC-series system and performed with an HP-5 column (30 m × 0.25 mm × 0.25μm, Agilent, Santa Clara,CA).

        The aqueous extracts were separated via a macroporous adsorbent resin (HPD-100, 30 kg)column (20 × 200 cm), eluting with 50 L H2O, 150 L 50% EtOH, and 80 L 95% EtOH, successively.The 50%EtOH fraction was concentrated and subjected to chromatography over MCI gel (CHP 20P, 10 L) with successive elution using H2O (30 L), 50% EtOH (80 L), 95% EtOH (30 L), and acetone (20 L), to afford fractions A?D.Fraction B was fractionated by Sephadex LH-20 column chromatography eluting with 50% MeOH to afford fractions B1?B8.Fraction B3(42.8 g)was separated via MPLC over reversed-phase C18silica gel using gradient elution (20?80%MeOH?H2O) to give subfractions B3-1?B3-19 based on TLC analysis.Fraction B3-10 (1.8 g) was purified by RP C18HPLC (C18preparative column, 5μm, 250× 10 mm, 230 nm, MeCN?H2O, 35:65, 2.0 mL/min)to give 1(10.0 mg).

        The 95% EtOH extracts were combined and concentrated, then the residue was suspended in H2O and partitioned with EtOAc.The EtOAc extract (580 g) was subjected to a silica gel column (15 × 80 cm),eluting with petroleum ether-acetone(50:1 →8:1)and then CH2Cl2-MeOH (20:1 → 1:1) to give 10 subfractions (E-N).Fraction L was subjected to a C18silica gel column using gradient elution (MeOH?H2O,from 80:20 to 100:0) to give nine fractions (L1?L9).L3 was separated by silica gel followed by semipreparative HPLC [C18, 250 × 10 mm, 5μm,MeOH:H2O = 68:32, 2.0 mL/min, 230 nm] to yield 2(14.7 mg) and 3 (14.7 mg).In silicoprediction of ECD spectrum, see ref 6.The acid hydrolysis of compound 1 was performed by the reported protocol[8].And the sugar analysis was performed as our previous reported protocol[7].

        (+)-(1R,2R,4S,5S,10R)-2-α-D-glucopyranosyloxy-2-hydroxy-cadin-6,12-dien-15-oic acid (1).White powder.[α]20D+33.2(c 0.5,MeOH);UV(MeOH)λmax(log ε): 217 (5.00); CD (MeOH): 247 (Δε –0.81), 228(Δε –0.45); IR (cm-1): 3416, 2925, 2880, 2642, 2546,1681, 1643, 1426, 1353, 1290, 1204, 1157, 1101,1053, 1034, 1004, 968, 911, 894, 841, 772, 747, 714,631, 577, 548; HRESIMSm/z435.1994 [M+Na]+(calcd for C21H32O8Na, 435.1989);1H NMR (CD3OD,500 MHz)and13C NMR(CD3OD,125 MHz)data see Table 1.

        Table 1 NMR data for Compound 1a.

        a NMR data were measured in CD3OD at 500 MHz for 1H,and 150 MHz for 13C.

        Figure 1.The structure of compounds 1-3.

        Figure 2.(A) The Key 1H–1H COSY (blue thick lines) and HMBC correlations (red arrows) of 1; (B) Key NOESY correlations for 1.

        Results and Discussion

        Compound 1 was purified as a white power with a molecular formula of C21H32O8as inferred from the HRESIMS ion (m/z435.1994 [M + Na]+, calcd 453.1989) along with the13C NMR data.The IR spectrum indicated the presence of hydroxyl (3486 cm?1)and carboxyl(1681 cm?1)groups.The13C NMR spectrum displayed 21 carbons(Table 1),consisting of characteristic signals for a glucose moiety (δC102.6,74.0, 74.9, 71.9, 73.7, 62.6).With the aid of HSQC experiment, the remaining 15 carbons were assigned as two methyls, four olefinic carbons, five methines(one oxygen-bearing), three methylenes, and one carbonyl carbon.Aglycone (1a) was obtained from an acid hydrolysis of 1 and the D-glucose was confirmed by using GC comparison of analysis of the hydrolysate according to the same protocol as earlier described [7].The anomeric proton possessed a smallJvalue of 4.0 Hz, indicating α configuration of the D-glucose residue.The NMR data of 1a were proved to be identical to those of 2-hydroxy-cadin-6,12-dien-15-oic acid, suggesting that 1 was anα-D-glucosidic sesquiterpene.When compared the13C NMR spectrum with that of 1a, the significant downfield shift of C-2 (δC85.9) in 1 suggested that theα-D-glucose was connected to C-2,which was supported by the HMBC correlation from anomeric proton to C-2 (Figure 2A).All proton and carbon signals of 1 were assigned by1H?1H COSY,HSQC, and HMBC data.The coupling constant of H-5 (dd,J= 10.5, 9.5 Hz) served to establish H-5,H-10 and H-4 as axial orientation.The NOESY cross-peaks of H-10/H-4, H-10/H-2β, H-10/H-8β, and H-10/H3-11 indicated that the orientation of these protons areβ, whereas theαorientation of H-1, H-5,and isopropenyl was deduced from the NOESY correlations of H-1/H-5, H-5/H-3α, and H-5/H3-14(Figure 2B).The CD curve of 1 was similar to that of(+)-(1R,2R,4S,5S,10R)-2-hydroxy-cadin-6,12-dien-15-oic acid (1a) [6], revealing a 1R,2R,4S,5S,10Rconfiguration for 1.This was confirmed by the result of comparison between the experimental and calculated ECD data of 1 (Figure 3).Therefore, the structure of 1 was defined as(+)-(1R,2R,4S,5S,10R)-2-α-D-glucopyranosyloxy-2-h ydroxy-cadin-6,12-dien-15-oic acid.

        By comparing with corresponding literature data,the known compounds were identified as drim-7-en-3β,11,12-triol (2) [9],and 3β-hydroxy-11,12-O-isopropylidenedrimene(3)[10].

        Figure 3.Experimental and computational ECD spectra for 1.

        The isolates were tested for the inhibition of the NO production in lipopolysaccharide-induced RAW264.7 macrophage cells, TNF-αsecretion in mouse peritoneal macrophages [11], protein tyrosine phosphatase 1B [12], and acetaminophen-induced HepG2 cell injury [13], as well as the cytotoxic properties toward HCT-116 colon, HepG2 liver,BGC-823 gastric and NCI-H1650 lung cancer cell lines[14],but they were all inactive at 10μM.

        Conclusion

        In summary, the chemical constituent investigation ofPaeonia lactifloraled to the discovery of a new sesquiterpenoidal glucoside (1) and two known sesquiterpenoids (2-3).This work extended our knowledge about the diversity of compounds inP.lactifloraand lays the foundation for further research.

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