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        A Study on Antibacterial Activity and Chem ical Com position of the Petroleum Ether Extract from Aspergillu sniger Mycelia

        2014-04-10 11:40:59YangXIAOWujuanLIUZhuLI
        Asian Agricultural Research 2014年7期

        Yang XIAO,Wu juan LIU,Zhu LI*

        1.National Alcohol&Drink Quality Supervision and Inspection Centre,Institute of Products Detection and Supervision of Guizhou Province,Guiyang 550003,China;2.College of Life Science,Guizhou University,Guiyang 550025,China

        1 Introduction

        Since penicillin was discovered,the effective method to control and cure the Staphylococcus aureus infection had been taking antibiotics[1].However,with the a bund ant use of antibiotics,drug resistant strains had emerged and a kind of Staphylococcus aureus was completely resistant to all antibiotics being in use,namely super bacteria was sure to emerge,it's justa problem of time[2].As a result,it's time to investigate and develop new drugs curing Staphylococcus aureus infection.Nowadays,many pharmaceutical companies and research institutions all over the world are attaching great importance to the development of new anti-infective drugs by means of screening and discovering new lead compounds from natural products,and then modifying their chemical structures[3].A-mong these natural products,an important source to develop new drugs for every country is microbial agent[4].Aspergillusniger is a kind of microorganism,which is recognized as safe and consists of various enzymatic system with strong activity[5-6].Food and industry enzyme production strains approved by Food and Drug Administration(FDA)of America are only about twenty species,such as Aspergillusniger, yeast, Bacillus subtilis. Of these strains,As pergillusniger has produced the most enzymes[7].Because of industrial enzymes produced by Aspergillusniger,it has raised more concern,but there are few reportsaboutapplication of Aspergillusniger in investigation and development of antibacterial materials.Y.C Song et al.[8]isolated four naphtho-c-pyrones from the culture of end ophyte Aspergillusniger IF B-E003 and investigated the cytotoxic antimicrobial and XO inhibitory actions of these compounds.Li Zhu et al.[9-10]isolated a strain Aspergillusnigerxj,which exhibited inhibitory effects against Agrobacterium tumefacines and Staphylococcus aureus.Yoko HASEGAWA et al.[11]isolated six new alkylitaconic acids from the culture broth of Aspergillusniger FKI-2342 by solvent extraction,silica gel column chromatography and HPLC and only testuic acid exhibited moderate grow inhibition against Bacillus subtilis.In this paper,with Aspergillusnigerxjas the material,mycelia collected from fermenter were extracted by petroleum ether and ethyl acetate in turn,the antibacterial activity of these crude extracts were primarily screened and the chemical composition of petroleum ether extract with antibacterial activity was analyzed.We hoped these results could provide a base for the development and application of Aspergillusnigerxj in the aspect of antibacterial drug and lay a certain foundation for the following separation and purification of the antibacterial bioactive metabolites.

        2 Materials

        2.1 StrainsAspergillusnigerxj,isolated by fungal resources institute ofGuizhou University,preserved in CMCC,CCTCCNO:M206021.Staphylococcus aureus,preserved inmicroorganism laboratory of College of Life Science,Guizhou University.

        2.2 MediumPotato dextrose agarmedium(containing per liter):200g potatoes cut into masses and then boiled in water for30 min,of which the filtrate are collected,20g dextrose,20g agar,natural pH.Sterilization condition:121℃,30 min(sterilization condition,the same as follows).

        Potato dextrose liquid medium:the formula is same to the above except for without any agar.

        Nutrient agar medium (containing per liter):3.0g beef,10.0 g peptone,15.0g NaCl,15-20g agar,pH 7.2-7.4.

        2.3 The main reagents and equipmentsAnhydrous alcohol,ethyl acetate,petroleum ether are all of the analytical grade(Shanghai Chemical Reagent General Factory and Chongqing East Sichuan Chemical Group),column chromatography silica gel(Branch of Qingdao Haiyang Co,Ltd.,China),mass spectrometer(HPMS 5973,HP Co,Ltd.,America);Rotary Evaporator(R-201-B-II,Shanghai Yarong Biochemical Equipment Company,China);sterile workbench(SW-CJ-IBV,Suzhou Antai Air Tech Co,Ltd.,China).

        3 Methods

        3.1 Fermentation of AspergillusnigerThe mycelia of Aspergillusnigerxj was subcultured on PDA slant and incubated at27℃ for 3-4 d,activated for 2-3 generation.The inoculum was prepared through inoculating the fresh fungal mycelia into 500ml flasks containing 100mL of potato dextrose brothmedium and then followed by incubation in a shaking incubator at150 rpm for3 d at 27℃.With the proportion of10%(v/v),the inoculum was inoculated into 19L fermenter containing 13L of potato dextrose broth medium at(28±1)℃ for 5d,stirrer rotation speed,200-300 rpm,aeration rate,1-2L/min.The culture was filtered with 4 layers of sterile gauze to collect mycelia which was dried under vacuum at 50℃ till constant weight.The dried mycelia were ground into power and stored for use.

        3.2 The preparation of test samplesThe power(234 g)was extracted by heating circumfluence 3 times with 700 ml,300 ml,and 300 ml of 90%ethanol for 3 h,2 h,and 1h,respectively.The combination of ethanol extracts were filtered and dried to obtain 39g crude material.This crude material was dissolved in minimal volume of water and then extracted with petroleum ether and ethyl acetate in turn.In vacuo evaporation of the solvents yielded three crude extracts,petroleum ether extract,ethyl acetate extract and aqueous phase.

        3.3 Antibacterial bioassay

        3.3.1 The preparation of petri plate with test strain.A strain slant of Staphylococcus aureus growing on nutrient agar medium well was injected with 5mL sterile saline and beaten gently and stirred with pipette many times.The bacterial suspension was adjusted to 1×108cfuml-1 by comparing the test and a McFal and Standard 0.5.An amount of200uL bacterial suspension was added into the sterilized petri plates which were then added with 45-50 10mLmolten a gar medium,mixed well(avoid bubbles).

        3.3.2 Antibacterial bioassay.Bioassays of crude extracts from Aspergillusnigerxjmycelia using the disc diffusion method[12]were performed against Sta phylocuccus are us and the zone of inhibition(mm)surrounding the disc was recorded as the antibacterial activity of these samples.Suitable amount of samples was dissolved in minimum volume of DMSO and then adjusted to the concentration of 50mg/mL with sterile water,corresponding equivalent solvent as blank control.All of the dissolved samples were under ultraviolet light for30min.An amount of20uL of samples was placed onto a sterile disc and the solvent allowed to evaporate by drying through an alcohol lamp a little while.The inhibition zone surrounding the disc on a bacterial plate was measured in three replicates by incubating the plates at 37℃ for 36h.Crossing method was performed to determine the antibacterial activity.

        3.4 Chemical composition of petroleum ether extract

        3.4.1 Isolation.The petroleum ether extract(7g)was applied on a silica gel column chromatography and eluted stepwise with 1:0-8:1(v/v)of PE-EtOH solvents.Two fractions were collected and dried to yield yellow oily materials(Fr-1 112.3 mg and Fr-2 85.5mg).The thin-layer chromatograms of the two fractions are different,so each was analyzed by GC-MS respectively.

        3.4.2 Methyl esterification of samples.Firstly,100mg of Fraction 1 and fraction 2 were respectively put in flasks and dissolved in 40mL benzene-petroleum ester(1∶1,v/v).Then 20 ml 0.4 mol/L KOH-MeOH were added to each flask which was mixed well meanwhile and kept in water bath at40℃ for 30min,cooled and added with 40mL distilled water.At last,the supernatant fluid was under reduced pressure to remove of solventafter stratification was clearly formed and yield methyl esterification-products.

        3.4.3 Gas chromatography-mass spectrometry analysis.The GC operating condition were as follows:A HP-5MS column(0.25 mm×30m,0.25μm)was used with helium as a carrier gasata flow rate of 1.0mL/min and injection volume was 1μl.The GC oven temperature was kept at 50℃for 2 min and programmed to 280℃at a rate of 5℃/min and kept constant at 280℃ for 3 min.Splitless injections were one with liquid injection method.The MSoperating condition were as follows:carrier gas was He at a rate of1.0mL/min;mass spectrometer ionization energy was70 eV,and electron multiple tube voltage was1785 V;the ion source temperature was set to 230℃,and the quadrupole temperature was set to 150℃;the mass scan range was 10-550 amu.

        4 Results and analysis

        4.1 Antibacterial activity bioassay4 kinds of crude extracts were collected by treating on mycelia power of Asper gillusnigerxj with the 2.1 method,they were extraction of ethanol,petroleum ester extract,ethyl acetate extract,aqueous phase,respectively.The anti bacterial activity of these different crude extracts was shown in table 1,which was measured by means of the 2.3method.

        Table 1 The antibacterial activity of extracts from Aspergill usnigerxj mycelia

        The results showed that petroleum ether extract from Asper gill usnigerxjmycelia had certain antibacterial activity against Staphylococcus aureusat the concentration of50mg/mL,other extracts had no obvious effects.

        4.2 The chemical composition of petroleum ether extract

        Under the experimental condition of 2.4.3,methyl ester of fraction 1 and fraction 2 were isolated by GC into eight peaks and five peaks respectively.The components of the sampleswere identified by their mass spectra in comparison with those in the NIST 98 and WILEYMS libraries and combination with relevant essays[13].The results are as follows(Table 2,3).

        Table 2 Constituents and relative contents of fraction 1 from A.nigerxj mycelia

        Table 3 Constituents and relative contents of fraction 2 from A.nigerxjmycelia

        The results of GC-MS analysis showed that the main components of the petroleum ester extract from Aspergill usnigerxj mycelia were fatty acids and alkanes.8 compounds were identified from the fraction 1 and characterized by the presence of saturated fatty acidhexadecanoic acid(50.298),dotriacontane(34.397%),polyunsatuated fatty acid 9,12-octadecadienoic acid,(z,z)-(8.944%);5 compounds were identified from the fraction 2 and characterized by the presence of saturated fatty acid(53.420%),monounsaturated fatty acid 10-octadecenoic acid(32.946%).It can be concluded from the result that petrolium ester extract from Aspergillus niger xjmyceliaconsist of various kinds of fatty acids which varid enomously in the aspectof contents and is found to be rich in saturated fatty acids.

        5 Discussions

        According to the results of antibacterial activity bioassay,petroleum ester extract from Aspergillusniger mycelia possesses moderate inhibitory effect against Gram negative bacterial Saphylococcusaureus and it can be concluded that As pergillusniger mycelia consist of natural antibacterial bioactive materials.However,antibacterial activity was not detected in other extracts from Aspergillusniger,which maybe resulted from the monotonousness of the test strain only for screening of antibacterial activity bioassay.Palmitic acid,which is predominant component of petroleum ether extract from Aspergillusnigerxjmycelia,can deduce the amount of serum cholesterol;stearic acid can partly reduce the dissolution of cholesterolwellas reduce the cholesterol content in serum and liver through adjusting the formation of cholicacid[14].Few investigation of10-octadecenoic acid was reported,so its potential function and application need to be further studied.Linoleic acid isan essential fatty acid for human body,conjugated linoleic acid(Conjugated Linoleic Acid,CLA)which is an isomer of linoleic acid having some effects on killing melanin tumor,colorectal cancer cells and breast cancer cell culture of human beings[15].Furthermore,we need to determine the antibacterial activity of the chemical constituents of petroleum ester extract from Aspergillusnigerxj mycelia and interactional effects among them.In summary,this research determines that antibacterial bioactive material of Aspergillusniger mycelia is from the petroleum ester extract.We may suggest that Aspergillusniger has the potential value for producing natural antibacterial bioactive compounds and can be used as a new resource for screening of novel anti-infective drug.

        [1]Barber M.Methicillin-resistant staphylococci[J].JClinPathol,1961(14):385-393.

        [2]Gobernado M.Staphylococcus aureus resistance.Now vancomycin[J].Rev EspQuimioter,2002,15:211-214.

        [3]LIGK,ZHANGQ,JIANGY,et al.Studies on compounds SIPI-1140A and Bwith inhibitory activity against antibiotic-resistant microbe from microorganisms[J].Chin JNatMed,2004,2(3):189-192.

        [4]LI ZX.Research and development in microbial medicine[J].Journal of Shandong Education College,2008(6):114-118.

        [5]XIONG ZP.Enzyme engineering[M].Beijing:Chemical Industry Press.

        [6]YU YG,YANG ZL,LUO J.Enzyme use status in the production of traditional liquor in China[J]Liquor-Making Science&Technology,2006,9(147):74-77.

        [7]FANWP,JIWH.Application status of fungi[J].Prog in Microbial Immunol,2006,34(4):89-91.

        [8]SONG Y.C.,LIH.,YE Y.H.,et al.Endophytic na phthopyrone metabolites are co-inhibitors of xanthine oxidase,SW1116 cell and some microbial growths[J].FEMSMicrobiology Letters,2004,241:67-72.

        [9]LIZ.Study on screening,identification and fermentation conditions of antagonistic fungi against Agrobacterium tumefacie[J].Food Science,2007(2):16-19.

        [10]LIZ,XIAOY,LIANGZQ.Study on the optimum liquid fermentation conditions of Aspergillusniger to produce antibacterial components[J].Liquor-Making Science&Technology,2008(5):24-26.

        [11]Yoko HASEGAWA,Takashi FUKUDA,Keiichi HAGIMORI.Tensyuic acids,new antibiotics produced by Aspergillusniger FKI-2342[J].Chemical&Pharmaceutical Bulletin,2007,55(9):1338-1341.

        [12]YANG G,OU YL,CHEN J,et al.Antimicrobial activities of garlic extract by alcohol[J].China Brewing,2011(1):61-62.

        [14]CHEN YJ,JU XR,ZHOUGH.Classification and physiological function of saturated fatty acids[J].China Oils and Fats,2008,33(3):35-38.

        [15]LIYS.Screening of oleaginous filamentous fungi and the optimization of its fermentation conditions[D].Shangdong Institute of Light Industry,2009.

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