2018年1期
刊物介紹
The Crop Journal (《作物學(xué)報》英文版)是中國科協(xié)主管，中國作物學(xué)會、中國農(nóng)業(yè)科學(xué)院作物科學(xué)研究所和中國科技出版?zhèn)髅焦煞萦邢薰竟餐鬓k的學(xué)術(shù)期刊。創(chuàng)刊于2013年。辦刊宗旨為刊載作物科學(xué)相關(guān)領(lǐng)域最新成果和應(yīng)用技術(shù), 開展國際學(xué)術(shù)交流, 促進(jìn)我國作物科學(xué)研究水平及國際影響力的提升。主要刊登農(nóng)作物遺傳育種、耕作栽培、生理生化、生態(tài)、種質(zhì)資源、谷物化學(xué)、貯藏加工以及與農(nóng)作物有關(guān)的生物技術(shù)、生物數(shù)學(xué)、生物物理、農(nóng)業(yè)氣象等領(lǐng)域以第一手資料撰寫的學(xué)術(shù)論文、研究報告、簡報以及專題綜述、評述等。讀者對象是從事農(nóng)作物科學(xué)研究的科技工作者、大專院校師生和具有同等水平的專業(yè)人士。中國農(nóng)業(yè)科學(xué)院研究生院已將The Crop Journal列為博士研究生畢業(yè)發(fā)表論文認(rèn)定期刊。 The Crop Journal與國際知名出版商Elsevier合作, 在ScienceDirect網(wǎng)絡(luò)出版平臺實現(xiàn)全文開放存取和在線預(yù)出版( journals/the-crop-journal/2214-5141)。
The Crop Journal
Reviews
- Wheat functional genomics in the era of next generation sequencing: An update
- Current advances in genome sequencing of common wheat and its ancestral species
- Wheat genome editing expedited by efficient transformation techniques: Progress and perspectives
- Genetic improvement of heat tolerance in wheat:Recent progress in understanding the underlying molecular mechanisms
- The landscape of molecular mechanisms for salt tolerance in wheat
- A journey to understand wheat Fusarium head blight resistance in the Chinese wheat landrace Wangshuibai
- Understanding the lifestyles and pathogenicity mechanisms of obligate biotrophic fungi in wheat:The emerging genomics era
- Molecular genetic and genomic analysis of wheat milling and end-use traits in China:Progress and perspectives
- Wheat breeding in the hometown of Chinese Spring