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2024年3期
食品科學(xué)與人類健康(英文)
- Betalains protect various body organs through antioxidant and anti-inf lammatory pathways
- Effects of Maillard reaction and its product AGEs on aging and age-related diseases
- Characterization of physicochemical and immunogenic properties of allergenic proteins altered by food processing: a review
- Polyphenol components in black chokeberry (Aronia melanocarpa)as clinically proven diseases control factors—an overview
- Food-derived protein hydrolysates and peptides: anxiolytic and antidepressant activities, characteristics, and mechanisms
- Recent advances in the study of epitopes, allergens and immunologic cross-reactivity of edible mango
- Learning about good nutrition with the 5-color front-of-package label“Nutri-Score”: an experimental study
- Differences in the effects and action modes of gut commensals against dextran sulfate sodium-induced intestinal inf lammation
- Blood glucose-lowering activity of protocatechuic acid is mediated by inhibiting α-glucosidase
- Umami taste components in chicken-spices blends and potential effect of aroma on umami taste intensity
- Naringin ameliorates H2O2-induced oxidative damage in cells and prolongs the lifespan of female Drosophila melanogaster via the insulin signaling pathway
- Oral administration of Bacillus coagulans TQ-35 alleviates allergic responses inOVA-sensitive BALB/c mice
- Calcium-fortif ied fresh milk ameliorates postmenopausal osteoporosis via regulation of bone metabolism and gut microbiota in ovariectomized rats
- Emulsifying property, antioxidant activity, and bitterness of soybean protein isolate hydrolysate obtained by Corolase PP under high hydrostatic pressure
- Elaidic acid-induced intestinal barrier damage led to gut-liver axis derangement and triggered NLRP3 inf lammasome in the liver of SD rats
- Preparation and characterization of pH-responsive metal-polyphenol structure coated nanoparticles
- Inf luence of soaking Malus domeri (Bois) Chev. leaves on gut microbiota and metabolites of long-living elderly individuals in Hezhou city, Guangxi, China
- Data-driven analysis of chemicals, proteins and pathways associated with peanut allergy: from molecular networking to biological interpretation
- Targeted screening of an anti-inf lammatory polypeptide from Rhopilema esculentum Kishinouye cnidoblasts and elucidation of its mechanism in alleviating ulcerative colitis based on an analysis of the gut microbiota and metabolites
- Characterization of mulberry leaf instant tea and evaluation of its hypolipidemia effect via regulation of intestinal microbiota
- Effects of prebiotics on the fermentation of traditional suancai of Northeast China
- Eugenol targeting CrtM inhibits the biosynthesis of staphyloxanthin in Staphylococcus aureus
- Betulinic acid protects against ovarian impairment by decreasing F-2 toxin-induced oxidative stress and inf lammation associated with the downregulation of p38 expression in mice
- Veratrilla baillonii Franch alleviate the symptoms of diabetes in type 2 diabetic rats induced by high-fat diet and streptozotocin
- Mannogalactoglucan from mushrooms protects pancreatic islets via restoring UPR and promotes insulin secretion in T1DM mice
- Insight into the spoilage heterogeneity of meat-borne bacteria isolates with high-producing collagenase
- Preventive effect of kiwi berry (Actinidia arguta) on loperamide-induced constipation
- Parboiled rice supplementation alleviates high-fat diet-induced hyperlipidemia by regulating genes and gut microbiota in mice
- Response and assembly of abundant and rare taxa in Zaopei under different combination patterns of Daqu and pit mud: from microbial ecology to Baijiu brewing microecosystem
- 3-Epi-betulinic acid 3-O-β-D-glucopyranoside (eBAG) induces autophagy by activation of AMP-activated protein kinase in hepatocellular carcinoma
- Punicalagin prevents obesity-related cardiac dysfunction through promoting DNA demethylation in mice
- Procyanidin A1 and its digestive products alleviate acrylamide-induced IPEC-J2 cell damage through regulating Keap1/Nrf2 pathway
- Calcium-chelating peptides from rabbit bone collagen:characterization, identif ication and mechanism elucidation
- Lactose-free milk powder can effectively relieve diarrhea symptoms in weaning SD rats and children
- Stability and transepithelial transport of oligopeptide (KRQKYD) with hepatocyteprotective activity from Jinhua ham in human intestinal Caco-2 monolayer cells
- Polysaccharides of Aspergillus cristatus attenuate obesity by regulating gut microbiota and gut microbiota-related metabolites
- High glucose reduces Nrf2-dependent cRAGE release and enhances inf lammasomedependent IL-1β production in monocytes: the modulatory effects of EGCG
- Hypoglycemic effect and the mechanism of action of a polysaccharide from sweet corncob in a high-fat diet and streptozotocin-induced diabetic mice
- Structural insights on anti-biof ilm mechanism of heated slightly acidic electrolyzed water technology against multi-resistant Staphylococcus aureus biof ilm on food contact surface
- Effect of wall-disruption on nutrient composition and in vitro digestion of camellia and lotus bee pollens
- Milling degree affects the fermentation properties of rice: perspectives from the composition of nutrients and gut microbiota via in vitro fermentation
- Limosilactobacillus mucosae FZJTZ26M3 prevents NAFLD in mice through modulation of lipid metabolism and gut microbiota dysbiosis
- Bio-screening and quantif ication of methyl paraben in vinegar and coconut juice separated by HPTLC
- Anti-obesity effects of fucoidan from Sargassum thunbergii in adipocytes and high fat diet induced obese mice through inhibiting adipogenic specif ic transcription factor
- Piperine regulates the circadian rhythms of hepatic clock gene expressions and gut microbiota in high-fat diet-induced obese rats
- Lutein-stevioside nanoparticle attenuates H2O2-induced oxidative damage in ARPE cells
- Exploration of cyclooxygenase-2 inhibitory peptides from walnut dreg proteins based on in silico and in vitro analysis
- Comparative proteomics reveals the response and adaptation mechanisms of white Hypsizygus marmoreus against the biological stress caused by Penicillium
- Effect of simulated gastrointestinal digestion on antioxidant, and anti-inflammatory activities of bioactive peptides generated in sausages fermented with Staphylococcus simulans QB7
- Voluntary wheel running ameliorated the deleterious effects of high-fat diet on glucose metabolism, gut microbiota and microbial-associated metabolites
- Adsorption, in vitro digestion and human gut microbiota regulation characteristics of three Poria cocos polysaccharides
- Alleviatory effect of isoquercetin on benign prostatic hyperplasia via IGF-1/PI3K/Akt/mTOR pathway
- Ascophyllum nodosum and Fucus vesiculosus ameliorate restenosis via improving inf lammation and regulating the PTEN/PI3K/AKT signaling pathway
- GUIDE FOR AUTHORS
- Call for Papers from Food Science of Animal Products
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